Winemaker’s note

Made only from the best hand-selected bunches from the Monteromboli vineyard, this wine is matured in French oak for at least 12 months, followed by 36 months in bottle prior to release.

With its deeply inky colour, this wine has been lovingly nurtured for 12 months in oak. The nose displays seductive aromas of exotic spice, freshly cracked pepper, sweet red fruits and underlying herbaceous complexity. The palate is broad and concentrated, intensely flavoured but balanced by fresh acidity with soft, smooth tannins and lingering finish.

OT is our estate’s flagship wine. While every vintage represents the epitome of what the vineyard has to offer, the meticulous blend of wine never changes: Syrah, Cabernet Franc and Petit Verdot.